March 2015 8
An Interview with…Myself
Talking about yourself is hard. Am I over-sharing? Am I being too braggy? Or too vague? Nick asked me to write a quick bio for Des Moines Foodster, and what should have been a 20 minute process took almost two hours. That’s pretty lame, especially for a 100-word-post. The struggle is real! One little snippet […]
Recent Posts
- ‘Tis the Season for Cookies and Beer December 13, 2019
- The Wood Iron Grill | Chef Michael Glesner. November 16, 2019
- Cafe Dodici – Washington, Iowa November 16, 2019
Follow Us On Social Media
Most Viewed
Draft, Craft, Domestic and Imported Beer
120,406 views
Buddy the Elf Breakfast Recipe
16,610 views
11 Hipster Food Joints In Des Moines
9,426 views
No Corkage Fee – No Problem in Des Moines
7,618 views