Baking 4
Happy National Pie Day [Sponsored]
This January 23rd is National Pie Day, and pie lovers should use the opportunity to enjoy a piece and celebrate a sweeter slice of our history.
Le Ciambelle
Lots of Cooking Channel, and the dreary weather this weekend led to me going ‘Italian’. While waiting for the sun to come out, I created le Ciambelle. These are a great dessert or even appetizer. These has a good blend of sweetness with white wine, sugar, and then the anise seeds balance it off with […]
Confetti Cake Cookies
On Friday, it was my brother’s birthday and I wanted to give him foodster treat. I thought it would be fun to give him some Confetti Cake Cookies. This recipe is super simple and extremely quick. All you need is: 1 box of confetti cake mix (really, any kind works) 1 teaspoon of baking powder […]
Selecting the right apple for recipes.
Nothing says fall like apples: baked into pies, enjoying warm apple cider, and visiting your local apple orchard. -Baking- A good baking apple will hold its shape when it’s cooked in a pie, tart, cake or other high-heat dish. Even among those sturdy breeds, a wide variety of tastes, textures and tartness will influence your […]
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